Description
Sparkling wine made using the Charmat method with fine and persistent bubbles. Aromatic, intense scent with pleasant Moscato notes. The taste is sweet, rightly acidic, overall harmonious. Ideal with almond paste pastries.
Flavor
Acidity
Structure
Sweetness
Roundness
Recommended glass
Flute
Classification
Moscato Puglia IGP.
Grapes
Pure Moscato.
Production area
Ruvo di Puglia region.
Farming system
Puglian pergola.
Harvest time
Second half of September.
Winemaking
The grapes undergo gentle pressing and the resulting must is decanted and filtered before being brought to a temperature of zero degrees Celsius. It is then loaded into an autoclave where it undergoes a single fermentation. It remains on the lees for 60 to 90 days before isobaric bottling.
Organoleptic notes
Bright straw yellow with fragrant transparent pearls offering aromas of yellow flowers, mimosa, and syrupy peaches on a background of aromatic herbs and rose water. Creamy and sweet, it finishes with fruity notes.
Awards
Our dedication to quality has earned us numerous awards over the years. Our wines have won prizes in prestigious national and international wine competitions. Each award is a testament to the value of our work and the passion we put into every bottle.
Recommended dishes
Custard cream
Chiacchiere
Nectarine tart
Sugary fried pastries
Christmas pastries
Sponge cake with whipped cream
Food and wine pairings
Whether you're preparing a delicate appetizer, a rich first course, or a substantial second course, finding the right pairing can transform a meal into an unforgettable experience. In this guide, we'll guide you through choosing the perfect wine for each course: discover how aromas, structure, and intensity combine with flavors and textures, and get inspired by our recommendations for every occasion.
This wine is perfect with
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Minimum order: 6 bottles